Misc. Archives
Formerly featured and editorial posts archived here.
By chefkeem on June 30, 2010
Learn in this video series how to properly use a kitchen knife, the rolling technique, ways to practice your knife skills and how to hone a kitchen knife.
Posted in Featured, Indispensible Tools | Tagged best kitchen knives, best knife handle, bolster, chefs knife, henckel knives, honing a knife, how to use a kitchen knife, kitchen knives, knife skills, tang
By chefkeem on June 20, 2010
How to make a simple pesto recipe in a food processor. Learn about pesto recipe variations, how to cook with pesto and how to make pesto appetizers.
Posted in Appetizers, Featured | Tagged basil pesto, cooking with pesto, food processor pesto, how to make pesto in a food processor, pesto appetizers, pesto recipe, rouxbe online cooking school, simple pesto, simple pesto recipe
By chefkeem on June 17, 2010
Free access to one thousand cooking videos with recipes, techniques, and cooking tips.
Posted in Cooking Videos, Featured | Tagged free cooking school, free cooking videos, free recipe videos, low-cost cooking course, online cooking school, rouxbe cooking school, rouxbe online cooking classes, rouxbe online cooking school
By chefkeem on June 6, 2010
I call it “Dr. Kracker Migas”. It’s kind of a free-form version of a migas recipe, but instead of corn tortillas I use Dr. Kracker Apple Crisps.
Posted in Eat Healthy!, Featured | Tagged apple crisps, dr. kracker, healthy breakfast, healthy crackers, migas recipe, most nutritious breakfast, most nutritious breakfast recipe, nutritious brakfast
By chefkeem on May 11, 2010
Dumplins is my favorite nickname for German bread dumplings. My secret recipe ingredient keeps them from falling apart in cooking. This is a fool-proof recipe. (Otherwise I couldn’t make it!)
Posted in Featured, Side Dishes | Tagged best dumpling recipe, best dumplings, bread dumpling, bread dumpling recipe, bread dumplings, dumpling, dumpling recipe, dumpling recipes, dumplings recipe, dumplings recipes, dumplins, german bread, german bread dumpling, german bread dumplings, homemade dumplings, how to make dumplings, make dumplings, recipe for dumplings
By chefkeem on April 29, 2010
The Bavarian Bistro is an exciting new restaurant concept in Austin, TX. Authentic German food to-go!
Posted in Featured, Foodie News | Tagged austin tx, bavarian bistro, bavarian restaurant, bratwurst, chef keem, coconut macaroons, german food, leberkaese, red cabbage, sauerkraut, schnitzel
By chefkeem on April 5, 2010
Video tutorial, detailed recipe and method to make roladen, also called beef rouladen or beef rolls. Authentic German food at its best!
Posted in Featured, Main Course | Tagged beef rolls, beef rouladen, german food, german recipes, how to make rouladen, prepare rouladen, roladen, rolladen, rouladen, rouladen recipe, rouladen recipe video
By chefkeem on September 16, 2009
Using kombucha or other probiotic drinks, you can make a flavorful dough starter and perfect focaccia bread in one-third the time of traditional bread recipes. Here is the recipe and method…
Posted in Bakery, Featured | Tagged dough starter, dough starter with kombucha, easy focaccia bread recipe, focaccia bread, focaccia bread recipe, focaccia recipe, history of focaccia bread, how to make a sourdough starter, kombucha, kombucha sourdough, kombucha sourdough starter
By chefkeem on September 15, 2009
Master bread baker George Eckrich reveals his personal secret to making the best focaccia recipe in the world…honest!
Posted in Bakery, Featured | Tagged best focaccia, best focaccia bread, Best focaccia bread recipe, best focaccia recipe, bread baking tips, dough starter with kombucha, focaccia bread, focaccia bread recipe, focaccia dough, focaccia recipe, how to make a sourdough starter, how to make focaccia bread, italian focaccia, kombucha sourdough, recipe focaccia bread, recipe for focaccia, recipes focaccia bread, secret to making the best focaccia bread, sourdough focaccia bread, sourdough starter, the best focaccia bread in the world, the best focaccia bread recipe, the best focaccia recipe, whole wheat focaccia
Chef Jenni
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